PENGARUH NILAI KURS DAN INFLASI TERHADAP NILAI EKSPOR UDANG PUTIH BEKU UTUH INDONESIA KE JEPANG TAHUN 2017-2021 PADA MASA SEBELUM DAN SAAT PANDEMI COVID-19

Abstrak

The aim of this research is to analyze the influence of the Indonesian Rupiah exchange rate with the United States Dollar and the inflation rate on the export value of Indonesian whole frozen white shrimp to Japan in 2017-2021. This research uses quantitative secondary data, the test stages carried out are: multicollinearity test, heteroscedasticity, autocorrelation, ECM, partial t, simultaneous F and paired sample t test. The data used in this research uses data obtained from BPS and the Ministry of Trade for 2017-2021. The paired t test differentiates the period before the pandemic and during the pandemic, in 2018-2019 for the period before the pandemic and 2020-2021 for the period during the pandemic. The research results show that the two independent variables, the rupiah exchange rate and the rupiah inflation rate, do not have a significant effect on the export value of Indonesian white shrimp commodities to Japan during 2017-2021, either partially or simultaneously. The second result shows that there is no average difference in the export value of Indonesian white shrimp commodities to Japan before and during the COVID-19 pandemic.